Super Bagel 5% Concentrate

  • 50 LB
  • 61250.01

Super Bagel 5% is a concentrated, easy-to-use blend for producing bagels with a soft texture and superior shelf life.

BASIC RECIPE

INGREDIENTS
Name Amount Percentage
High Gluten Flour 10 lbs. 100%
Super Bagel 5% 8 oz. 5%
Yeast Compressed 1½ oz. 0.875%
Water 65°F (+/-) 4 lbs. 12 oz. 48%
Brown Sugar (optional, New York style) 2%-3%
INSTRUCTIONS
Small Batch
  1. Mix: Using a spiral mixer, mix all ingredients for 10-12 minutes in low speed.
  2. 4-speed mixer: Alternatively, mix for 12-14 minutes in 2nd speed.
  3. Make-up: Place on boards with corn meal.
  4. Proof: 30 minutes; refrigerate overnight or boil/steam-bake directly.
  5. Bake with steam: 450°F for 15-17 minutes.