Organic 7 Grain Blend

Organic 7 Grain Blend is a special blend of certified organic grains and seeds.

BASIC RECIPE

INGREDIENTS
Name Amount Percentage
Organic 7 Grain Blend 1-2 lbs. 10%-20%
Organic Bread Flour 10 lbs. 100%
Salt 0.2 lb. 2%
Yeast Compressed 0.25 lb. 2.5%
Water 65°F (+/-) 6.2 lbs. 62%
INSTRUCTIONS
Small Batch
  1. Mix: Using a 4-speed mixer, mix all ingredients for 12-15 minutes in 2nd speed.
  2. Dough temperature: 78°-82°F.
  3. Bowl fermentation: 30 minutes.
  4. Scale: 18 oz. for a 1 lb. loaf.
  5. Make-up: Round dough and place two pieces in one 4 × 8-inch bread pan. Cut immediately with a wet scraper and place the bread label in the cut.
  6. Proof: Approximately 30 minutes in a proof box at 90°F/90% R.H.
  7. Bake with steam: Start at 435°F for 15 minutes, then finish at 390°F for 30 minutes. Steam for 15 seconds in a rack oven or 3-5 minutes in a conventional oven.
  8. After baking: Immediately remove bread from pans and cool for 6-8 hours before wrapping or slicing.