Good Nature Inst Pastry Creme

An all-natural version of our Instant Creme Patisserie providing the same convenience as the original without any artificial ingredients.

BASIC RECIPE

INGREDIENTS
Name Amount Percentage
Good Nature Instant Pastry Crème 13 oz. 100%
Water 65°F (+/-) 1 qt. (32 oz.) 246%
INSTRUCTIONS
Basic Recipe
  1. Stir: Stir pastry crème into water.
  2. Blend: Blend for 1 minute, then whip on high speed for 6-7 minutes.
  3. Optional richer version: Replace water with milk or cream for richer flavor and a creamier texture.
  4. Storage: Store prepared cream under refrigeration and use within 3 days.