Gluten Free / Sugar Free Brownie Mix

Gluten Free Sugar Free Brownie Mix is a special blend of gluten free ingredients with zero calorie sweetener that yields sweet delicious chocolate treats such as brownies.

BASIC RECIPE

INGREDIENTS
Name Amount Percentage
GF / SF Brownie Mix 3 lbs. 8 oz. 100%
Oil 11 oz. 19.6%
Water 65°F (+/-) 11 oz. 19.6%
Whole Eggs 11 oz. 19.6%
INSTRUCTIONS
Half Sheet
  1. Place: Place oil, water, then eggs into the bowl in that order.
  2. Add: Add brownie mix.
  3. Mix: Using a flat paddle, mix for 1 minute in low speed, scrape, then mix for another 1 minute in low speed.
  4. Scale: 95 g for an 85 g (3 oz.) serving, or 53 g for a 45 g (1.59 oz.) serving.
  5. Bake: In a conventional oven at 330°F: approximately 30 minutes for 85 g, or approximately 23 minutes for 45 g.