Good Nature Vanilla Layer Cake Mix

  • 50 LB
  • 62078.01

WF Vanilla Layer Cake is an easy way to create high quality Cake products with a good texture and moist crumb.

BASIC RECIPE

INGREDIENTS
Name Amount Percentage
Good Nature Vanilla Layer Cake 50 lbs. 100%
Whole Eggs (liquid) 20 lbs. 40%
Vegetable Oil 12 lbs. 8 oz. 25%
Water 12 lbs. 8 oz. 25%
INSTRUCTIONS
Batch
  1. Place: Place eggs in the bowl, then add Good Nature Vanilla Layer Cake Mix.
  2. Mix: Using a paddle on a 3-speed planetary mixer, mix for 1 minute in 1st speed, scrape the paddle and bowl, then mix for 2 minutes in 2nd speed.
  3. Add oil: Add oil, mix for 1 minute in 1st speed, then scrape.
  4. Add water: Add water, mix for 1 minute in 1st speed, scrape, then mix for 2 more minutes in 1st speed.
  5. Batter temperature: 68°-72°F.
  6. Specific gravity: 0.95-1.00.
  7. Bake: In a conventional oven at 340°F for approximately 30-40 minutes, depending on batter weight.